标题: 汉英筳席菜名大全(八) [打印本页]

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作者: 幽幽草    时间: 2007-3-9 17:06     标题: 汉英筳席菜名大全(八)

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赛螃蟹 “Crab meat style”egg
三杯焗鸡 Baked chicken with spices
三不沾 Three“non-stick”sweets（made of egg，lard and flour）
三拼 Three kinds of hors d′oeuvres
三品炖锅 Three kinds of meat in hot pot
三色黄瓜卷 Three coloured cucumber stuffed rolls
三色拼盘 Three kinds of cold meat
三色鸡肉汤 Three coloured chicken soup
三式拼盘 Three kinds of hors d′oeuvres
三丝炒面 Fried noodles with three shredded ingredients
三丝鱼翅汤 Shark′s fin soup with three shredded ingredients
三丝冬粉 Three shreds with winter noodles
三丝烩鸭 Duck with three sliced meats
三丝美鲍 American abalone with three shredded ingredients
三丝鱼翅 Shark′s fin with three shredded ingredients
三鲜鲍鱼 Abalone with three shredded ingredients
三鲜炒面 Friednoodles with “three fresh delicacies”
三鲜冬瓜盅 Winter melon（white gourd）bowl with“three fresh ingredients”
三鲜豆腐 Bean curd with“three fresh ingredients”
三鲜干丝汤 Vermicelli soup with “three fresh ingredients”
三鲜锅粑汤 Three flavour crispy rice soup
三鲜锅贴 “Three flavour”fried meat dumplings
三鲜锟饨 “Three flavour“meat dumpling soup
三鲜津白 Tianjin cabbage with “three fresh ingredients”
三鲜两面黄 Three flavoured fried noodles
三鲜瓤鸭膀 Duck′s wing stuffed with“three fresh ingredients”
三鲜烧麦 “Three fresh delicacies”shaomai（dumplings）
三鲜时菜 Fresh vegetable with“three fresh ingredients“
三鲜水饺 Boiled dumplings with “three fresh delicacies”
三鲜汤 “Three fresh delicacies”soup
三鲜汤面 “Three flavour”noodles soup，Shanghai style
三鲜炆鲍 Abalone with“three fresh ingredients”
三鲜鱼肚 Fish maw with shrimp balls，fish and minced pork
散煮豆腐 Braised stuffed bean curd
沙爹乳鸽 Satay pigeon（Malaysia）
沙丁鱼三文治 Sardine sandwich
沙丁油鱼 Sardines
沙发鸡 “Sofa”chicken
沙鸡龙虾 Lobster with sandgrouse
沙拉 Salad
沙式烩鸡 Chicken chasse
砂钵汤 Soup in alms bowl
砂锅白菜 Cabbage in casserole
砂锅豆腐 Bean curd in casserole
砂锅炖鱼翅 Shark′s fin in casserole
砂锅鸡 Chicken in cusserole
砂锅全鸭 Duck in casserole
砂锅三鲜 “Three fresh delicacies”in casserole
砂锅什锦 Assorted meat in casserole
砂锅丸子 Meatballs in casserole
砂锅鱼 Fish in casserole
砂锅鱼唇 Fish lips in casserole
山东菜 Shandong vegetable
山东海参 Shandong sea cucumber
山东烧鸡 Shandong roast chicken
山东鱼馅饺子 Fish dumplings，Shandong Style
山鸡串 Pheasant shashlik
珊瑚鸽脯 “Coral style”stuffed pigeon with crab sauce
鳝糊面 noodles with eels
上海春卷 Shanghai spring roll
上海粗汤面 Shanghai style thick noodles
上海牛肉汤 Shanghai beef broth
上汤鹌鹑蛋 Quail eggs and vegetable soup
上汤广肚 Clear fish maw soup
上汤浸鸡 Poached chicken and vegetable soup
上汤鲮鱼角 Fish balls in soup
上汤燕盏 Clear swallow′s nest soup
烧鹌鹑 Roast quail
烧白鸽 Roast pigeon
烧饼 Griddle cooked savoury cake
烧东南 Grilled winter melon（white gurd）and pumpkin
烧鹅 Roast goose
烧二冬 Mushroom and bamboo shoots
烧肥乳鸽 Deep-fried pigeon and shrimp wafers
烧凤肝田鸡片 Fried sliced frog with chicken liver
烧肝拼鸡片 Fried chicken and liver
烧肝拼虾仁 Fried shrimp and chicken liver
烧火鸡 Roast turkey
烧鸡 Roast chicken
烧鸡火腿 Roast chicken with ham
烧鸡生菜 Chicken salad
烧鸡腿拼田鸡腿 Braised chicken and frog′s legs
烧鸡意粉 Chicken with spaghetti
烧鸡炸茨仔 Chicken with puncture vine
烧酱鸡 Roast chicken with soy sauce
烧焗白鸽 Roast pigeon
烧焗鸡肝 Roast chicken liver
烧焗乳鸽 Roast pigeon
烧烤排骨 Barbecued spareribs
烧牛肚 Braised tripe
烧牛柳肉 Roast beef fillet
烧牛肉 Roast beef
烧青衣头 Stewed head of green coat fish
烧裙瓜 Roast soft-shelled turtle with ham and mushroom
烧瓤用明虾拼乳鸽 Stuffed king prawns and roast pigeon
烧肉 Canton style roast pork
烧乳* Roast suckling pig
烧三鲜 Saute“three delicacies”
烧什瓣 Assorted sweets
烧石歧鸽 Roast pigeon（large）
烧松子鱼 Whole fried fish with pine nut
烧童子鸡 Roast spring chicken
烧熏黄鱼 Smoked croaker
烧鸭 Roast duck
烧羊脊 Roast saddle of mutton
烧羊腿 Roast leg of lamb
烧野鸡 Roast pheasant
烧元鱼 Braised soft-shelled turtle
烧云腿虾球 Fried prawn balls with ham
烧*排 Roast pork chop
烧*润 Roast pig′s liver
少子豆腐 Bean curd with minced meat
绍兴酒 Shaoxing wine
绍子海参 Saute sea cucumber with hot sauce and minced meat
蛇肉丸 Snake meatballs
生偏菠菜 Saute spinach
生偏枸杞 Saute Chinese wolfberry
生菜扒鸡 Braised chicken with lettuce
生菜鱼 Cold fish with lettuce
生炒鸽松 Minced pigeon
生炒鸡片 Saute sliced chicken
生炒鸡什 Fried chicken giblets
生炒鸡丝 Fried shredded chicken
生炒鸡松 Fried minced chicken
生炒螺球 Fried whelk with vegetable
生炒糯米饭 Fried glutinous rice
生炒排骨 Fried sparerib
生炒鳝片 Fried eel slices
生炒吊片 Fried dry cuttlefish
生炒活带子 Fried conch
生炒田鸡腿 Fried frog′s leg
生炒鲜鱿 Fried fresh squid
生炒野鸡片 Fried sliced pheasant
生炊鲳鱼 Steamed silvery pomfret
生豆腐 Raw bean curd
生鸡丝炒饭 Fried rice with shredded chicken
生片火锅 Meat cooked in hot pot
生日蛋糕 Birthday cake
生鱼片 Snakehead mullet slices
生鱼片莲汤 Sliced fish poup
圣诞布丁 Christmas pudding
什菜咖喱 Vegetable curry
什菜活带子 Sliced conch with vegetable
什菜沙拉 Vegetable salad
什菜汤 Vegetable soup
什冻肉 Assorted cold cuts
什果布丁 Fruit pudding
什锦炒饭 Fried rice with assorted meats
什锦炒面 Fried noodles with assorted meats
什锦蛋炒饭 Fried rice with mixed meat and egg
什锦冬瓜盅 Winter melon（white gourd）bowl with assorted ingredients
什锦瓜丁 Diced witnter melon and assorted meat soup
什锦锅面 Pot noodles with assorted meat
什锦红菜汤 Borsch
什锦烩水果 Mixed fruit compote
什锦火锅 Mixed meat in chafing dish
什锦冷盘 Assorted hors d′oeuvres
什锦肉冻 Mixed meat in aspic
什锦沙拉 Mixed salad
什锦烧卤 Saute mixed meat and vegetable
什锦水果 Fruit cocktail
什锦丝冬粉 Assorted meats with green bean vegetables
什锦虾仁 Shrimp with mixed vegetables
什锦小吃 Assorted snacks
什锦汁煎*肉 Fried pork with mixed sauce
什锦汁牛肉丸子 Beef balls with mixed sauce
什锦热盘 Assorted hot dish
石斑 Grouper
石上鸣秋蝉 Steamed grouper slices spread with minced shrimp and mushrooms
时菜鸡片汤 Sliced chicken and seasonal vegetable soup
时菜牛片汤 Sliced beef and seasonal vegetable soup
时菜扒大鸭 Braised duck with seasonal vegetables
时菜扒鸭 Braised duck with seasonal vegetable
时菜肉片汤 Sliced pork and seasonal vegetable soup
时菜生鱼片汤 Sliced snakehead mullet and seasonal vegetable soup
时菜窝蛋汤 Poached egg and seasonal vegetable soup
时菜虾球 Fried prawn ball with seasonal vegetable
时菜*肝汤 Pig′s liver and seasonal vegetable soup
时令鲜果 Seasonal fresh fruits
手抓羊肉 Mutton eaten with hands
蔬菜炒肉丝 Shredded pork with vegetable
蔬菜烤鸡鸭 Roast chicken and duck with vegetable
蔬菜烤牛肉 Roast beef with vegetable
蔬菜牛肉扒 Beef steak with vegetable
蔬菜沙拉 Vegetable salad
蔬菜汤 Vegetable soup
蔬菜炸牛脑 Fried ox brain with vegetable
蔬菜炸羊排 Deep-fried mutton chop with vegetable
蔬菜*肉饼 Minced pork cutlets with vegetable
薯煨羊肉 Mutton stew
树根蛋糕 Yule cake
涮羊肉 Mutton slices cooked in hot pot
涮羊肉火锅 Mutton in hot pot
奴冬鸡条 Chicken ，mushroom and bamboo shoots
双拼片皮鹅 Roast sliced goose
双色拼盆 Two kinds of cold meat
双冬牛肉 Beef with mushroom and bamboo shoots
双拼 Two bors d′s oeuveres
双色瓤鸡夹 Two coloured stuffed chicken platter
水果 Fruits
水果冰淇淋 Sundae
水果蛋糕 Fruit cake
水果冻 Fruit jelly
水果面包布丁 Fruit and bread pudding
水果沙拉 Fruit salad
水晶鸡 “Crystal”chicken
水晶虾饼 “Crystal”shrimp cake
水晶鸭舌 “Crystal”duck′s tongue
水卧鸡蛋 Poached egg
水煮牛肉 Boiled beef
四宝汤 “Four delicacies”soup
四川酸辣汤 Sichuan hot and sour soup
四川汤圆 Sichuan glutinous rice balls
四川虾仁 Fried shrimp，Sichuan style
四川香酥鱼 Sichuan shrimp with crispy fish
四拼盘 Four ingredients hors d′ oeuvres
四色扒鸭 “Four coloured”garnished duck
四式美点 Four kinds of pastries
四式扒鸭 Four kinds of braised duck
松饼 Shortcake
松脆饼 Crumpet
松糕 Chinese sponge cake
松花蛋 Preserved duck eggs
松花皮蛋 “Thousand year old”duck eggs
松鸡虾排 Saute grouse and fried prawn cutlet
松鼠桂鱼球 Sweet and sour fried mandarin fish balls
松鼠黄鱼 Sweet and sour fried croacker
松塔活鱼 Pinecone live fish
松子鸡米 Minced chicken with pine nuts
松子扒肉 Braised pork with pine nuts
松子鸡丝 Chicken with pine nuts
松子鲜鲈鱼 Steamed perch with pine nuts
松子炸鱼 Deep-fried fish with pine nuts
苏打饼干 Soda biscuits
苏打水 Soda water
苏弗累布丁 Soufflé pudding
苏格兰槽糕 Scottish cake
酥菜皮蛋 Preserved egg with pickles
酥小鲫鱼 Crispy crucian carp
酥煎糯米包 Crispy glutinous rice，mushroom and pork dumpling
酥炸北菇 Crispy fried dried mushroom
酥炸春卷 Crispy fried spring rolls
酥炸凤尾虾 Crispy fried king prawns
酥炸肝卷 Crispy fried liver roll
酥炸馄饨 Crispy fried won ton（meat dumpling）
酥炸鸡胗肝 Crispy fried chicken giblets
酥炸鲮鱼球 Crispy fried dace balls
酥炸牛丸 Deep-fried beef balls
酥炸虾盒 Deep-fried stuffed shrimp
酥炸蟹盒 Deep-fried stuffed crab meat
酥炸鱼条 Deep-fried crispy sliced grouper
酥炸胗肝 Deep-fried liver and giblets
素菜鸡片汤 Chicken slices soup with vegetables
素菜蘑菇烩牛肉 Stewed beef with vegetable and mushroom
素菜肉片汤 Sliced meat soup with vegetable
素菜汤 Vegetable soup
素炒掐菜 Saute bean sprouts
素菜鸡块汤 Chicken soup with vegetable
素烩三宝 Imperial“three delicacies”（savoury）
素烩双冬 Braised black mushroom with bamboo shoots
素烧四宝 Four vegetable delicacies
粟米豆腐 Bean curd with sorgo
粟米锅烧鸭 Braised duck with sorgo
粟米锅烧鸭 Braised duck with sorgo
粟米奶油汤 Cream sorgo soup
酸菜花 Pickled cauliflower
酸菜烤大雁 Roast wild goose with pickled cabbage
酸菜烤*排 Roast pork chop with pickled cabbage
酸菜烤*肉 Roast pork with pickled cabbage
酸菜汤 Pickled cabbage soup
酸菜鱿鱼汤 Pickled vegetables with squid soup
酸果咕噜肉 Sweet and soup pork
酸果皮蛋 Preserved duck eggs and pickles
酸辣白菜 Hot and sour cabbage
酸黄瓜 Sour cucumber
酸辣鸡 Hot and sour chicken
酸辣煎鱼 Hot and sour fish
酸辣煎牛肉片 Hot and sour beef slices
酸辣面 Hot and sour noodles
酸辣汤 Hot and sour soup
酸辣腰卷 Hot and sour kidney rolls
酸辣鱼 Hot and sour fish
酸辣云吞 Won ton（meat dumpling）in hot and sour sauce
酸蘑菇 Pickled mushroom
酸奶 油烤口蘑 Baked mushroom with yoghurt
酸牛奶 Yoghurt
酸甜泡菜 Sweet and sour pickled cabbage
酸甜柿子椒 Sweet and sour green pepper
酸煨火鸡 Sour tasting turkey
酸汁*排 Fried pork chop，French style（with sour sauce）
蒜苗炒肉丝 Saute meat shreds with garlic stems
蒜蓉茨菜汤 Puncture vine soup with minced garlic
蒜苔牛肉片 Saute beef slices with garlic stems
蒜头烧黄鳝 Stewed eel with garlic
蒜子珧柱脯 Braised scallop with garlic
随炒肉片 Saute meat slices with vegetable
随炒素菜 Saute vegetables
碎麦片 Shredded harley
碎米鸡丁 Saute chicken with peanuts
笋炒鸡丁 Chicken and bamboo shoots
笋炒鸡丝 Shredded chicken and bamboo shoots
笋炒牛肉 Fried sliced beef and bamboo shoots
笋炒肉丝 Sliced pork and bamboo shoots
笋炒肾丁 Giblets and bamboo shoots
笋炒生鱼片 Sliced fried snakehead mullet with bamboo shoots
笋炒虾片 Fried prawn and bamboo shoots
笋炒鸭片 Fried sliced duck and bamboo shoots
笋炒腰花 Fried pig′s kidney and bamboo shoots
笋菇煎蛋 Fried eggs with mushroom and bamboo shoots



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它似蜜 Fried mutton fillet in sweet sauce
碳烧鱼串 Fish shashlik
碳烧鱼段 Fish shashlik
汤泡胗球 Gizzard balls in soup
汤片鸭子 Fried duck slice
汤团 Sweet dumpling
糖醋拌海蜇皮丝 Shredded jellyfish in sweet and sour sauce
糖醋炒排骨 Sweet and sour sparerib
糖醋带鱼 Sweet and sour hairtail
糖醋黄鱼 Fried yellow croaker with sweet and sour sauce
糖醋鸡条 Sweet and sour chicken slices
糖醋里脊 Sweet and sour fillet
糖醋鲤鱼 Fried carp with sweet and sour sauce
糖醋排骨 Sweet and sour spareribs
糖醋全鱼 Sweet and sour whole fish
糖醋石斑块 Sweet and sour grouper slices
糖醋瓦块鱼 Sweet and sour tile-shaped fish
糖醋虾 Sweet and sour shrimps
糖醋鱼块 Sweet and sour fish slices
糖醋鱼球 Sweet and sour fish balls
糖醋*里脊 Saute pork fillet with sweet and sour sauce
糖粉炸面包 Doughnuts
糖果式面包 Sweet bread
糖开水 Sugar water
糖煮水果 Compote
烫面饺 Steamed dumpling
桃布丁 Peach pudding
桃花泛 Crispy rice crust with three ingredients
桃花饭 “Peach flower”rice（sweet）
桃仁鸡丁 Saute chicken with walnuts
桃仁香菇 Mushroom with walnuts
特式拼盘 House special hors d′oeuvres
丁型牛排 T-bone steak
天津狗不理包子 Tianjin Goubuli stuffed bun
田鸡汤 Frog soup
甜点类 Dessert
甜饭沙芋 Sweet fried tato
甜辣椒 Sweet capsicum
甜馒头 Sweet steamed bun
甜食 Sweets
甜四宝丸 Stewed mixed fruits
甜酸鸡 Sweet and sour chicken
甜酸肉 Sweet and sour pork
填馅*肉卷 Pork kiev（stuffed with batter）
铁板牛肉 Sizzling beef
铁锅蛋 Henan style egg cooked in iron pan
铁扒比目鱼 Grilled sole
铁扒大虾 Grilled king prawns
铁扒桂鱼 Grilled mandarin fish
铁扒鸡排 Crilled chicken chop
铁扒里脊 Grilled fillet
铁扒牛肝 Grilled ox liver
铁扒牛排 Grilled beef steak
铁扒牛肉片 Grilled beef slices
铁扒牛仔肉 Crilled veal
铁扒鲭鱼 Grilled black carp
铁扒小笋鸡 Grilled spring chicken
铁扒羊排 Grilled mutton chop
铁扒羊杂拌儿 Mixed grill with mutton
铁扒鱼 Grilled fish
铁扒杂拦儿 Mixed grill
铁扒*里脊片 Grilled pork fillet slices
通粉肉酱 Macaroni with pork and ginger
通心粉白汁鸡 Stewed chicken with macaroni
通心粉红焖牛肉 Braised beef with macaroni
通心粉汤 Macaroni soup
桶子鸡 Spring chicken in salt
桶子油鸡 Soy flavoured chicken
筒子肉 Pork in salt
土豆菠菜泥汤 Mashed potato and spinach soup
土豆泥 Mashed potato
土豆泥搅肉饼 Minced meat cutlet with mashed potato
土豆泥煎小牛排 Fried veal chop with mashed potato
土豆泥清煎鸡肉 Chicken cutlets with mashed potato
土豆泥清煎鱼饼 Fried fish cutlet with mashed potato
土豆泥软煎牛胸口 Fried veal breast with mashed potato
土豆沙拉 Potato salad
土豆蔬菜饼 Fried potato and vegetable patty
土豆洋葱炖羊肉 Stewed mutton with potato and onion
土司 Toast
兔肉批 Rabbit pie
腿蓉千层饼 Minced ham in I，-layer cake
驼蒸黄鱼 Steamed croaker with flour
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瓦罐香狗肉 Jugged dog meat
豌豆炒鸡蛋 Green peas omelette
豌豆黄 Sweet pea purée
豌豆烩鸭丁 Steamed duck cubes with peas
豌豆龙须菜 Green peas with asparagus
丸子火锅 Meatballs in hot pot
丸子蔬菜汤 Meatballs and vegetable soup
丸子汤 Meatballs soup
晚霞映牛舌 Sunset ox tongue（tongue in tomato sauce）
网油灯笼鸡 Lantern chicken with lard
网油虾卷 Prawn folls in lard
威化炸鸽 Deep-fried pigeon with wafers
煨蕃茄 Stewed tomato
煨火鸡 Stewed turkey
煨鸡 Stewed chicken
煨鸡丸 Stewed chicken balls
煨鱼卷 Stewed fish roll
维夫饼干 Wafer
窝蛋牛肉饭 Steamed rice with beef and poached egg
窝夫面饼 Waffle
窝贴大明虾 Fried prawns on toast
窝头 Steamed corn bread
乌鱼汤 Cuttlefish soup
无骨鸡 Chicken fillets
无锡脆鳝 Crispy fried eesl，Wuxi style
吴抄手 Won ton（meat dumplings）
五彩大鸭丝 “Five coloured”breast of duck
五彩拼冷盘 “Five coloured”hors d′oeuvres
五加皮酒 Wujiapi wine
五柳鱼 Fish with five shreded ingredients
五末羹 Five ingredients jelly
五仁糕烧芋 Fried sweet taro with mixed nuts
五仁糖包 Steamed dumplings with mixed nuts
五色拼盘 Assorted hors d′oeuvres
五丝王瓜 Five kinds of sliced cucumber
五香鹌鹑 Spicy quail
五香白鸽 Spicy pigeon
五香蚕豆 Spicy broad beans
五香茶蛋 Spicy tea boiled eggs
五香豆腐干 Spiced dried bean curd
五香鹅 Spiced goose
五香禾花雀 Spiced rice birds
五香花生仁 Spiced peanuts
五香酱鸭 Spiced duck
五香牛肉 Spiced beef
五香水鸭 Spiced teal
五香兔肉 Spiced hare
五香熏牛肉 Spiced smoked beef
五香熏鱼 Shanghai smoked fish
五香鱼 Spiced fish
五香樟茶鸭 Smoked tea ducK
五滋汤 “Five flavoured”mutton soup

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